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Is Lycopene Good For The Prostate

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What Are The Ingredients

Lycopene and Prostate Cancer — 2 Important Things the Prostate Does and What Lycopene can Do!

The three ingredients that make VitalFlow effective include saw palmetto berries, graviola leaf, and a mushroom blend. Saw palmetto berries are known for their ability to inhibit the production of DHT, and graviola leaf is sometimes used to treat infections and inflammation for many diseases .

The mushroom blend is three different mushrooms mixed together the maitake, reishi and shiitake mushrooms.

Along with those three ingredients, purchasers will also get various other substances that the creators felt would help the purchasers as well, such as:

  • Cats claw
  • Copper
  • Plant sterol complex

Each ingredient is supposed to help at different stages of the healing process. During the fast penetration stage, consumers get the benefits provided by every ingredient,; because of their high bioavailability. Using the main three ingredients, the body then flushes out the build-up of DHT. This problem is addressed again in the sixth step, preventing the body from falling victim to DHT again with selenium, vitamin E, and vitamin B6. Is Lycopene Good For Prostate Cancer

The various other ingredients effects on the body are harder to see, because they are found in the proprietary blend. However, the creators state that it can fight off bacteria to reduce the effect on the prostate. Consumers dont need to start taking physical therapy or make any diet changes for this program to work. Instead, they just take the daily two-capsule dose and let the formula do the rest.

What Are The Symptoms Of Bad Prostate Health

Prostate cancer can be extremely dangerous and one in forty-one men will die from it. In the United States, there are 3,100,000 people with prostate cancer, in which 75,609 people will die. If you or someone you know has prostate complications, it is extremely painful, so it is important that you take precautionary measures.

Lycopene Inhibits The Growth Of Normal Human Prostate Epithelial Cells In Vitro

The results were previously presented, in part, at the 8th Annual Meeting of The Oxygen Society, Research Triangle Park NC, November 1519, 2001 ; at the 13th International Carotenoid Symposium, Honolulu HI, January 611, 2002 and at the 2002 World Congress of the Oxygen Club of California, Santa Barbara CA, March 69, 2002 .

The Journal of Nutrition

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Lycopene Benefits For Men And Usage

25 September 2012 By superfoods

Lycopene; is a bright red carotenoid pigment, a phytochemical found in tomatoes and red fruits. . Its name is derived from the tomatos species classification, Solanum lycopersicum. This pigment is an acrylic isomer of beta carotene and it is synthesized by plants and microorganisms. The substance called lycopene is one of the most potent carotenoid antioxidants. The important carotenoids in the human body include; beta-carotene, alpha-carotene, lutein, cryptoxanthin, zeaxanthin and lycopene. Lycopene is readily absorbed by the organism and is naturally present in human plasma and tissues in more concentrations than the other carotenoids.

Questions And Answers About Calcium

Puritan
  • What is calcium?

    Calcium is a mineral that is needed for basic blood vessel, muscle, and nerve functioning, for sending signals from cell to cell, and for releasing hormones. It is the most common mineral in the body. The body stores calcium mainly in bone tissue.

  • How is calcium given or taken?

    The main sources of calcium are in foods and dietary supplements. About one-third of dietary calcium comes from milk and milk products like cheese and yogurt. Vegetable sources include Chinese cabbage, kale, and broccoli. Foods may have calcium added, such as fruit juices and drinks, tofu, and cereals.

    Most research about calcium and prostate cancer risk has studied calcium in the diet and not calcium in supplements.

  • Have any laboratory or animal studies been done using calcium?

    See the Laboratory/Animal/Preclinical Studies section of the health professional version of Prostate Cancer, Nutrition, and Dietary Supplements for information on laboratory and animal studies done using calcium.

  • A 2005 review found a possible link between an increased risk of prostate cancer and a diet high in dairy products and calcium.
  • A review of studies published between 1996 and 2006 found that milk and dairy products in the diet increased the risk of prostate cancer.
  • A 2008 review of 45 studies found no link between dairy products and the risk of prostate cancer.
  • Population studies

    Clinical trials

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    Evidence Of Progression From Bone Scans

    In their RCT, Ansari and Gupta examined disease progression using bone scans. A significantly higher proportion of patients had a complete response in the intervention group compared with control group at the end of the trial . Moreover, progressive disease was significantly less common in the intervention group . Bone pain and use of analgesics showed a direct relationship with bone scan response, and patients with a complete response required no analgesic. A 25% reduction in overall metastatic lesions was also reported in the before-after study.

    Tomatoes For Prostate Health

    Eating more tomatoes is one of the tasty steps men can take to promote a healthier prostate.

    According to the results from the Health Professionals Follow-Up Study an 8 year prospective study of more than 47,000 health professionals those getting the most lycopene in their diet had a 21% reduced risk of prostate cancer compared with those getting the least.

    And participants eating the most tomatoes and tomato products had a 35% reduced risk of prostate cancer and a 53% reduced risk of aggressive prostate cancer than those with the lowest intakes.

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    Lycopene Intake And Risk Of Pca

    A total of 13 studies, reported the relevant risk of PCa with lycopene supplementation, including 8 CC studies and 5 NCC or cohort studies. All of these studies provided complete data allowing doseresponse meta-analysis.

    As shown in Figure , the pooled RR of highest vs. lowest category of total lycopene intake was 0.910 for all studies, 0.813 for CC studies, 0.939 for NCC or cohort studies. Although no statistical significance was found, higher lycopene intake showed a trend to reduce the incidence of PCa. We further carried out several sensitivity analyses. Heterogeneity between studies was mainly caused by 1 Chinese study. After this study was excluded, there was no longer any evidence of significant heterogeneity for highest vs. lowest categories of total lycopene intake . Moreover, the overall pooled estimates became significant without this study .3). The heterogeneity test showed moderate heterogeneity among all studies, moderate heterogeneity among CC studies and little heterogeneity among NCC or cohort studies .

    Permission To Use This Summary

    Lycopene: Powerful Antioxidant with Multiple Benefits for Men, Cancer & Heart

    PDQ is a registered trademark. The content of PDQ documents can be used freely as text. It cannot be identified as an NCI PDQ cancer information summary unless the whole summary is shown and it is updated regularly. However, a user would be allowed to write a sentence such as NCIs PDQ cancer information summary about breast cancer prevention states the risks in the following way: .

    The best way to cite this PDQ summary is:

    PDQ® Integrative, Alternative, and Complementary Therapies Editorial Board. PDQ Prostate Cancer, Nutrition, and Dietary Supplements. Bethesda, MD: National Cancer Institute. Updated <MM/DD/YYYY>. Available at: . Accessed <MM/DD/YYYY>.

    Images in this summary are used with permission of the author, artist, and/or publisher for use in the PDQ summaries only. If you want to use an image from a PDQ summary and you are not using the whole summary, you must get permission from the owner. It cannot be given by the National Cancer Institute. Information about using the images in this summary, along with many other images related to cancer can be found in Visuals Online. Visuals Online is a collection of more than 3,000 scientific images.

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    Lycopene And The Progression Of Bph

    A number of studies have been done to investigate the benefits of lycopene in the treatment of benign prostatic hyperplasia. While initial results show that lycopene can help prevent the progression of the disorder, not all studies have been positive. Even though more and larger studies are still required, there are enough well-designed positive studies to recommend lycopene in the treatment of this prostate disorder.

    A 2008 study published in The Journal of Nutrition is the most quoted paper on the effect of lycopene on the progression of benign prostatic hyperplasia .

    In this study, 40 patients suffering from BPH, without prostate cancer but with high risks of cancer, were recruited. Over the course of 6 months, each of the participants was given 15 mg/day of lycopene or placebo.

    At the end of the 6 months, the result of the study showed that:

    • Plasma lycopene concentration was increased in the patients receiving lycopene but not in the placebo group
    • The serum levels of PSA were reduced in the lycopene group but not in the placebo group
    • Ultrasonography and rectal examinations showed that the prostate glands of the patients in the placebo group grew larger but the prostate glands of the lycopene group were not enlarged

    This study proves that lycopene can prevent BPH from progressing into prostate cancer.

    Questions And Answers About Modified Citrus Pectin

  • What is modified citrus pectin?

    Pectin is a substance made of small sugar molecules that are linked together. Pectin is found in the cell wall of most plants and has gel-like qualities that are useful in making many types of food and medicine.

    Citrus pectin is found in the peel and pulp of citrus fruits such as oranges, grapefruit, lemons, and limes. Citrus pectin can be modified during manufacturing so that it can be dissolved in water and absorbed by the body. This changed citrus pectin is called modified citrus pectin .

  • How is MCP given or taken?

    MCP may be taken by mouth in powder or capsule form.

  • Have any laboratory or animal studies been done using MCP?
  • Side effects that have been reported include itching, stomach upset, abdominalcramps, gassiness, and diarrhea.

  • Is MCP approved by the U.S. Food and Drug Administration for use to prevent or treat cancer in the United States?

    The U.S. Food and Drug Administration has not approved the use of MCP as a treatment for cancer or any other medical condition.

    MCP is available in the United States in food products and dietary supplements. The FDA does not approve dietary supplements as safe or effective. The company that makes the dietary supplements is responsible for making sure that they are safe and that the claims on the label are true and do not mislead the consumer. The way that supplements are made is not regulated by the FDA, so all batches and brands of MCP supplements may not be the same.

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    What Side Effects Might Lycopene Have

    Lycopene supplements and tomato-based products that contain lycopene are safe and well-tolerated. However, similar to carrots, consumption of excessive doses are associated with lycopenemia.

    This is an excess lycopene content in the blood, which features an orange coloration in the skin. Still, in these cases, theres no hepatic dysfunction after using very high doses.

    The only adverse effects so far are gastrointestinal problems that may appear in some people .

    Foods To Boost Prostate Health

    LYCOPENE Triple Complex

    Tomatoes contain a powerful antioxidant called lycopene. It may help prevent prostate cancer as well as reduce tumor growth among men with prostate cancer. Further research is needed to confirm a benefit, but in one review of 11 studies, researchers found a trend suggesting that men who ate more tomatoes and tomato-based products, both raw and cooked, may be less likely to develop prostate cancer.

    Overview

    Prostate cancer rates are on the rise, but by adding some healthy, prostate-friendly foods to your diet, you may be able to reduce your risk.

    According to the;American Cancer Society, prostate cancer is the most common cancer among men, affecting 1 in 7 men in the United States. Its believed that the high-fat, high-sugar Western diet may contribute to increased rates of prostate cancer. Youll still need to see your doctor for regular prostate cancer screenings, but you can start boosting your prostate health by trying these six foods.

    1. Tomatoes

    Tomatoes contain a powerful antioxidant called lycopene. It may help prostate cancer as well as reduce tumor growth among men with prostate preventcancer. Further research is needed to confirm a benefit, but in one;review;of 11 studies, researchers found a trend suggesting that men who ate more tomatoes and tomato-based products, both raw and cooked, may be less likely to develop prostate cancer.

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    • ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ;epigallocatechin-3-gallate
    • ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ;epicatechin

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    How To Add More Tomatoes To Your Diet

    Incorporating more tomato-based recipes into your diet is simple.

    There are many nutritious tomato dishes to try. For example, adding some sun-dried or fresh tomatoes to salads, eating your eggs with sliced tomatoes or salsa, and enjoying tomato-based soups are excellent ways to boost your lycopene intake.

    In the summer months, you can buy fresh, local tomatoes to add to sandwiches and chop into salads.

    Drinking plain tomato juice each morning is another good option. Just make sure to pick a low sodium variety.

    Summary

    Tomatoes Don’t Prevent Prostate Cancer

    Study Shows That Lycopene Doesn’t Cut Risk of Prostate Cancer

    May 17, 2007 — The news that tomatoes could prevent prostate cancer sounded too good to be true, and apparently it was.

    Lycopene, found mainly in tomatoes and tomato products, had little impact on prostate cancer risk in a new study from the National Cancer Institute and Seattle’s Fred Hutchinson Cancer Research Center.

    Early research suggesting a protective role for lycopene spurred great commercial and public interest in the antioxidant in the late 1990s.

    But subsequent studies have been either contradictory or inconclusive, Fred Hutchinson assistant professor and researcher Ulrike Peters, PhD, MPH, tells WebMD.

    The new research, led by Peters, is one of the largest and most rigorously designed trials ever to examine the issue. And the lycopene findings were unequivocal.

    “It would be great if it were true. would be a cheap and easy way to lower prostate cancer risk, and it would be a great public health message,” Peters says. “Unfortunately, it’s not that easy.”

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    Q: Is It True That Lycopene Can Reduce The Risk Of Cancer

    A: Research shows that lycopene from food sources appears to reduce the risk of prostate cancer and possibly other cancers too. We do not know that it is ONLY the lycopene lowering cancer risk. More research is needed to determine that.

    It might be that lycopene is found in the same foods as some other, undiscovered food chemical. This unknown food chemical might be the REAL reason that eating foods containing lycopene appears to decrease cancer risk. For now, stick with foods that contain lycopene.

    Amazing Health Benefits Of Lycopene

    The Benefits of Lycopene

    Lycopene health benefits include treating neurological disorder, preventing stroke, supporting immune system, preventing macular degeneration, alleviating osteoporosis, fighting diabetes, treating prostate cancer, controlling cholesterol level, treating infertility, promoting hair growth, treating scalp diseases, and slowing down aging process

    Lycopene is one of those nutrients that your body needs on a daily basis as it treats numerous health issues effectively. A single serving of fruits and vegetables containing lycopene can impact your overall well-being, alleviating factors that contribute to prostate cancer.

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    Impact Of Lycopene On Chemo

    In a study conducted in 2017, the researchers from the Shahrekord University of Medical Sciences in Iran evaluated the effects that lycopene found in tomatoes could have on a specific chemo-induced kidney damage in patients. In a double-blinded randomized trial, by splitting 120 patients into two groups, the researchers found that lycopene may be effective in decreasing the complications due to the specific chemo-induced nephrotoxicity by affecting different markers of renal function.

    How Does Lycopene Help The Prostate

    We all know that vitamin A is fundamental for an excellent vision, but not all of us know it is also an outstanding antioxidant.

    Moreover, there are substances similar to vitamin A called carotenoids.

    They have different functions depending on their structure.

    Lycopene is one of these molecules.

    Recent studies have suggested that lycopene, a powerful antioxidant, could have impressive benefits for prostate health.

    In this article, we will be discussing what lycopene is, the health benefits it offers, and the best sources of lycopene it to your diet.

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    Is Lycopene Good For Your Prostate

    Increasing your daily intake of lycopene through the consumption of cooked tomatoes could be beneficial for prostate health.

    One of the ways that Prostate health is measured by the incidence of lower urinary tract symptoms in men.

    They are triggered whenever the prostate increases its size.

    Cancer is one of the reasons why the tissue of the prostate may grow large enough to become an obstruction of the urinary tract, but it is not the only one.

    The most common cause of LUTS in men is benign prostatic hyperplasia . This is an abnormal growth of the human prostate that is not necessarily malignant.

    Thus, a good supplement for your prostate does not only fight prostate cancer but also slows down the growth of this vital gland.

    According to a study published in The Journal of Nutrition After analyzing the effects of lycopene on healthy human prostate cells, the authors found that this carotenoid acts on the cell cycle of healthy prostatic cells. It also modulates the division and growth of prostatic tissue.

    Thus, lycopene is proposed as a potential preventative measure to reduce the risk of enlargement in healthy cells. It may also prevent the progression of the disease in cases of active benign prostatic hyperplasia .

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